Official visitor information site for Durham, NC

Description

Written up in the New York Times, Revolution Chef/Owner Jim Anile serves well-executed globally-influenced cuisine in an ultra-modern semi-open kitchen dining room in Downtown Durham.

There are 134 reviews for Revolution
Average rating: 3.5

2013-04-17

I waited tables for five years in a dozen restaurants. I worked high end and low end, ethnic and american, swank and traditional, business and casual. As a...

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2013-03-06

A Revolution in cuisine it most definitly is! After hearing lots of good things about Revolution, we decided to try this place out. Valet parking was great...

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2013-02-04

For the short time I lived in the Raleigh Durham area this place was a sight for sore eyes. Located in downtown Durham. Easy to get a table and get...

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