Special Alert

The Garden Chef: Fall Soups and Salads

  • October 09, 2018
  • Sarah P. Duke Gardens
  • 420 Anderson St, Durham, NC 27705
  • 6:30-8pm
  • $35, Gardens members $28. Fee to register for all three sessions: $32/$25.
  • (919) 668-1707
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Make the most of your garden harvest with the fresh recipes and ideas you will learn in this class taught by cooking instructor Cheri Janning. Recipes will feature edible flowers and garden produce. The dishes will help you learn new techniques and flavor combinations, all are vegetarian. Each class ends with a tasting of what you have created. Meet at Doris Duke Center. Participation limit: 12.

Durham Convention & Visitors Bureau
212 W Main St #101
Durham, NC 27701 USA
Phone: (919) 687-0288
Toll Free: (800) 446-8604